Afghan Pumpkin Curry (Kaddo) by @Desiliciousrd

By Shahzadi Devje- Registered Dietitian

Anything with pumpkin stops me in my tracks. Besides being a tad obsessed over apples, this Fall, I must admit, this spicy pumpkin curry aka Kaddo is one of my favourites.

Afghan Pumpkin Curry (Kaddo) Desi-licious Ethnic Recipes Ismailimail

Delicately sweet and spicy, this is a signature Afghan dish, typically served as a side or appetizer. This aromatic desilicious recipe is infused with cinnamon and turmeric and topped with yogurt and fresh mint to create a flavour-packed ethnic recipe. Plus, it’s also one of the easiest curry recipes I’ve ever made. It’s no surprise then, that when we’re after a healthy ethnic recipe, this one tops the list. 

Click the link to learn how to make Afghan pumpkin curry- step by step:

https://shahzadidevje.com/afghan-pumpkin-curry-kaddo/

 

Author: ismailimail

Independent, civil society media featuring Ismaili Muslim community, inter and intra faith endeavors, achievements and humanitarian works.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.